Soya Bean Curry (Soyaa Been Cury) Recipe

Ingredients:
  • 1/2 tsp cumin seeds
  • 1/2 tsp mustard seedspinch of hing
  • 1/2 tsp turmeric powder
  • soya beans boiled
  • 3 green chilies cut
  • 1 tsp ginger garlic paste
  • 1 tsp besan
  • 1/2 cup tamarind juice
  • 1/2 garam masala powder
  • 1/2 sugar (optional )
  • few curry leaves
  • salt to taste
  • 2 tsp oil
Method:
  1. Heat oil in a pan
  2. Add mustard seeds, cumin seeds and hing
  3. When mustard seeds splutter, add cut green chilies, curry leaves,turmeric powder and ginger garlic paste.
  4. Add besan
  5. Cook it for 2 mins and add boiled soya beans
  6. Now add tamarind juice , and salt and garam masala powder ( you can add sugar at this time if you want it little sweet and tangy)
  7. Add 1 cup of water and cook it for 20 mins with the lid covered.
  8. When it becomes like a thick gravy, its ready to eat !! :)

Serving Suggestions:

  • Serve with roti or rice

Tip:

soak the soya beans over night in a water and boil it.

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