Ingredients
Combine all ingredients except cinnamon in a blender and blend at high speed until smooth. Pour into a chilled margarita glass. Sprinkle the top with cinnamon, and serve.
- 1 1/2 oz tequila
- 1 1/2 oz chocolate liqueur
- 2 oz cream
- 3/4 cup crushed ice
- 1/2 tsp cinnamon
Combine all ingredients except cinnamon in a blender and blend at high speed until smooth. Pour into a chilled margarita glass. Sprinkle the top with cinnamon, and serve.
Tags
Cocktails Recipes