Ingredients
Shake juice of lemon, juice of orange, and powdered sugar with ice and strain into a highball glass. Add two ice cubes, fill with burgundy, and stir well. Decorate with various fruits and serve.
- juice of 1/4 lemons
- juice of 1/4 oranges
- 1 tsp powdered sugar
- Burgundy wine
Shake juice of lemon, juice of orange, and powdered sugar with ice and strain into a highball glass. Add two ice cubes, fill with burgundy, and stir well. Decorate with various fruits and serve.
Tags
Cocktails Recipes