Ingredients
- 4 cl Frangelico hazelnut liqueur
4 cl Pisang Ambon liqueur
4 cl whipping cream
3 nuts
Put all the ingredients in a shaker (except the nuts), add ice, and shake well. Pour in the glass, and add the nuts on top.
Tags
Cocktails Recipes
Ingredients
Put all the ingredients in a shaker (except the nuts), add ice, and shake well. Pour in the glass, and add the nuts on top.