Ingredients
Add all ingredients to a blender with ice and blend until smooth. Serve in a hurricane glass.
- 2 oz dark rum
- 2 oz Kahlua coffee liqueur
- 1 oz amaretto almond liqueur
- 1 oz creme de cacao
- 1 oz rum cream liqueur
- ice cream
Add all ingredients to a blender with ice and blend until smooth. Serve in a hurricane glass.