Ingredients
- 15 ml black sambuca
15 ml white creme de menthe
Pour the creme de menthe into a shot glass. Using a teaspoon, carefully float the black sambuca on top. Shoot.
Ingredients
Pour the creme de menthe into a shot glass. Using a teaspoon, carefully float the black sambuca on top. Shoot.
Ingredients: - 1/2 cup smoked salmon, flaked - 1/2 cup mixed greens (arugula, spinach, lettuce) - 1/2 cup cherry tomatoes, halved - 1/4 cu...