Pammy Kay Recipe

Ingredients



  • 1 oz dry vermouth
    1/2 oz gin
    1/2 oz apricot brandy
    1/2 tsp lemon juice
    1/2 tsp lime juice




Pour the vermouth, gin, brandy and fruit juices into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Post a Comment

Previous Post Next Post