Ingredients
- 1 oz Southern Comfort peach liqueur
- 2 oz bourbon whiskey
- 1/2 oz dry vermouth
- 1 oz orange juice
- 2 tbsp lemon juice
- 1/4 peach
Preparation Directions:
Skin a peach quarter and add to a blender. Add Southern Comfort, bourbon, vermouth and juices. Blend on low for 10 - 15 seconds. Strain into a collins glass filled with crushed ice. Garnish with a slice of both peach and orange, and serve.
Tags
Cocktails Recipes