Campbell F. Craig Recipe

Ingredients

• 1 1/2 oz tequila
  2 oz orange juice
  2 oz pineapple juice
  1/2 oz Chambord raspberry liqueur
  
  

Pour the tequila, orange juice, and pineapple juice into a highball glass almost filled with ice cubes. Stir well. Drop the Chambord into the center of the drink.