Mai Tai #5 Recipe

Ingredients
  • 1 1/2 oz dark rum
  • 1 1/2 oz white rum
  • 3/4 oz triple sec
  • 1/2 oz orange juice
  • 1/2 oz lemon juice
  • 1/4 oz lime juice
  • 2 oz pineapple juice
  • 1 tsp sugar

Preparation Directions:

Combine all ingredients (sugar to taste) in a hurricane glass filled with ice cubes. Stir well, and serve.

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