Soviet Recipe

Ingredients
  • 1 1/2 oz vodka
  • 1/2 oz Amontillado dry sherry
  • 1/2 oz dry vermouth
  • 1 twist lemon peel

Preparation Directions:

Shake all ingredients (except lemon peel) with ice and strain into an old-fashioned glass over ice cubes. Add the twist of lemon peel and serve.

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