Baltimore Eggnog Recipe

Ingredients

• 1 oz Jamaican dark rum
• 1 oz brandy
• 1 oz madeira
• 1 whole egg
• 1 tsp powdered sugar
• 3/4 cup milk
  

Preparation Directions:

Shake all ingredients well with cracked ice and strain into a collins glass. Sprinkle nutmeg on top and serve.