Ingredients
- 2 cl Finlandia vodka
- 2 cl Lapponia Lakka cloudberry liqueur
- coffee
- double cream
Preparation:-
Pour vodka and laponite Lakka into an Irish coffee cup. Fill with hot coffee and float fresh cream or whipped cream on top.
Pour vodka and laponite Lakka into an Irish coffee cup. Fill with hot coffee and float fresh cream or whipped cream on top.
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