Hot Mulled Cider #2 Recipe

Ingredients

• 8 cups apple cider
• 1/2 cup packed brown sugar
• 1 ground nutmeg
• 6 inches cinnamon sticks
• 1 tsp allspice
• 1 tsp cloves
• 8 thin oranges slices
• 8 cloves

Preparation Directions

Combine apple cider/juice, brown sugar, and nutmeg in a large saucepan. Place cinnamon, allspice, and cloves in a cheesecloth and tie. Add to cider mixture, and bring to the boil. Reduce heat, cover, and simmer for 10 minutes. Remove the spice bag and discard. Serve the variety in mugs with a clove-studded orange wedge in each.