Ingredients
- 1 1/2 oz light rum
- 1 oz pineapple juice
- 1/2 tsp maraschino liqueur
- 1/2 tsp grenadine syrup
- 1 maraschino cherry
Preparation Directions:
Combine the rum, pineapple juice, maraschino liqueur, and grenadine in a shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and garnish with a maraschino cherry.
Tags
Cocktails Recipes