Ingredients
- 1 1/2 oz Scotch whisky
1/2 oz Blue Curacao liqueur
1/2 oz white creme de cacao
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.
Ingredients
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.
Ingredients
Shake and strain into a collins glass three-quarters filled with broken ice. Garnish with three melon balls, add a straw, and serve.
Ingredients
Make the cocoa in an irish coffee cup and add the cognac.
Ingredients
In a mixing glass half-filled with crushed ice, combine all of the ingredients. Stir well. Strain into a cocktail glass.