Ingredients
- 2 oz Canadian whisky
- 1/2 oz apple brandy
- 1 1/2 tsp fresh lemon juice
- 1 tsp sugar syrup
- 1 pinch cinnamon
Preparation Directions:
Combine the whisky, apple brandy, lemon juice, sugar syrup and cinnamon in a cocktail shaker half-filled with ice cubes. Shake well, and strain into an old-fashioned glass. Garnish with a slice of lemon, and serve.
Tags
Cocktails Recipes