Ingredients
- 1 oz dark rum
1 oz Tia Maria coffee liqueur
3/4 oz whipping cream
4 oz hot black coffee
Shake and strain into a wine goblet filled with crushed ice. Add short straws, a sprig of mint, and serve.
Ingredients
Shake and strain into a wine goblet filled with crushed ice. Add short straws, a sprig of mint, and serve.