Miami Vice Recipe

Ingredients



  • 5 oz Bacardi 151 rum
    1 package frozen pina colada mix
    1 package frozen daiquiri mix




1. Mix pina colada with 2.5 oz. of rum w/ ice. Set aside.


2. Mix daiquiri with 2.5 oz. of rum w/ ice.


3. While frozen, add pina colada mix to a cocktail glass. Add the daiquiri mix on top, keeping it seperated from the pina colada mix. Serve.

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