Ingredients
- 1 oz Yellow Chartreuse
1 oz dry vermouth
1 oz apricot brandy
1 tsp anisette
Stir and strain into a wine glass filled with broken ice. Garnish with red, green and yellow cherries on a stick.
Tags
Cocktails Recipes
Ingredients
Stir and strain into a wine glass filled with broken ice. Garnish with red, green and yellow cherries on a stick.