Ingredients
- 1 1/2 oz light rum
1 tsp white creme de cacao
1 tsp Green Chartreuse
1 oz pineapple juice
1/2 oz lime juice
crushed ice
Combine ingredients in a shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass almost filled with crushed ice, and serve.
Tags
Cocktails Recipes