Ingredients
Stir ingredients together in a mixing glass with ice. Strain into a chilled cocktail glass, garnish with flamed orange peel, and serve.
- 2 oz Pineau des Charentes red wine
- 1 oz gin
Stir ingredients together in a mixing glass with ice. Strain into a chilled cocktail glass, garnish with flamed orange peel, and serve.
Tags
Cocktails Recipes