Ingredients
- 1/2 oz Crown Royal Canadian whisky
- 1/2 oz peach schnapps
- 3/4 oz Blue Curacao liqueur
- 1 splash cranberry juice
Preparation Directions:
Pour the Crown Royal Canadian Whisky, peach schnapps, blue curacao and cranberry juice all into a cocktail shaker half-filled with ice cubes. Shake well, strain into shot glasses or a single large shot glass, and serve.
