Ingredients
- 2 oz gin
- 2 tsp lemon juice
- 1/2 tsp grenadine syrup
- 1/2 oz tawny port
Preparation Directions:
In a shaker half-filled with ice cubes, combine the gin and lemon juice. Shake well. Strain into a cocktail glass. Drop the grenadine into the center of the drink and float the port on the top.
Tags
Cocktails Recipes