Ingredients
- 1/2 oz Bacardi Razz rum
1/2 oz Stoli Razberi vodka
Pour Bacardi Razz raspberry-flavored rum and Stoli Razberi raspberry-flavored vodka into a shot glass, in equal parts, and serve.
Sherry Cobbler Recipe
Ingredients
- 3 oz sherry
1/3 oz triple sec
2 oz soda water
1/4 oz sugar syrup
Pour into a wine goblet filled with broken ice and mix. Garnish with in-season fruit, add straws, and serve.
Douglas Slammer Recipe
Ingredients
- 1 oz Blue Curacao liqueur
1 oz triple sec
1 oz vodka
1 oz Bacardi Limon rum
4 oz cola
Pour all ingredients into a collins glass 2/3 filled with ice cubes. Stir well, and serve.
Slippery Rootbeer Lollipop Recipe
Ingredients
- 1/2 oz butterscotch schnapps
1/2 oz root beer schnapps
Pour equal amounts into a stainless steel shaker over ice. Shake until ice cold, pour into a shot glass, and serve.
Flatliner Recipe
Ingredients
- 1 jigger sambuca
1 shot gold tequila
3 dashes Tabasco sauce
Layer the tequila over sambuca. Add tabasco sauce.
Green Angel Recipe
Ingredients
- 1 1/3 cl Pisang Ambon liqueur
1 1/3 cl DeKuyper Peachtree schnapps
1 1/3 cl Malibu coconut rum
8 cl lemonade
Sprite soda
ice cubes
1 drop blue food coloring
Blend pisang ambon, peachtree schnapps, malibu and lemon squash together in a blender. Put ice cubes in a collins glass and pour the mix over. Fill up with sprite, and add a drop of blue syrup. Stir and serve.
