Ingredients
- 1 oz Midori melon liqueur
1/2 oz bananas
1/2 oz Bacardi light rum
2 counts orange juice
1 count pineapple juice
1 splash sweet and sour mix
Fill glass with ice and build drink top with splash of sour.
Yellow Parakeet Recipe
Hari Kari Recipe
Ingredients
- 1/2 oz brandy
1/2 oz Cointreau orange liqueur
1 oz orange juice
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Executive Sunrise Recipe
Ingredients
- 1 1/2 oz gold tequila
4 oz fresh orange juice
2 tsp creme de cassis
Pour the tequila and the orange juice into a collins glass almost filled with ice cubes. Stir well. Drop the creme de cassis into the center of the drink.
Corniche Recipe
Ingredients
- 1 1/2 oz Russian vodka
1 oz clear strawberry juice
1 tsp caster sugar
Shake and strain into an old-fashioned glass three-quarters filled with broken ice. Garnish with a sugar dipped strawberry.
Amade Recipe
Ingredients
- 2 oz White Mozart chocolate liqueur
1 oz Amadeus almond liqueur
Shake with three or four ice cubes in a cocktail shaker, and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.
Mango Chimp Recipe
Ingredients
- 3 oz Malibu coconut rum
3 oz mango juice
2 oz milk
Pour mango juice and milk into a highball glass. Stir, add rum, and serve.
