The Pickle Barrel Recipe

Ingredients



  • 1 oz vodka
    1 oz tequila
    1 oz rum
    1 oz gin
    1 oz triple sec
    1 splash iced tea
    1/2 tsp sugar




Pour ingredients together over ice in a tall glass. Pour into a cocktail shaker and give one brisk shake. Pour back into glass. Garnish with a lemon. Add sugar to taste, and serve.

Disco Lemonade Recipe

Ingredients



  • 1 1/2 oz Ketel One vodka
    1/2 oz Blue Curacao liqueur
    6 oz lemonade




Pour the vodka and blue curacao into a collins glass filled with ice cubes. Fill with lemonade, stir well, and serve.

Lady Madonna Recipe

Ingredients



  • 1 1/2 oz Dubonnet Rouge vermouth
    1 oz dry vermouth




Pour the Dubonnet and vermouth into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a twist of lemon, and serve.

Grizzy Adams Recipe

Ingredients



  • 3 oz McCormick peach vodka
    5 oz 7-Up Plus soda




Stir the vodka and the 7-Up Plus in a highball glass 3/4 filled with ice cubes, and serve.

Green Iguana Margarita Recipe

Ingredients



  • 1/2 oz Midori melon liqueur
    1 oz Two Fingers gold tequila
    2 oz sweet and sour mix




Blend and pour into a salted glass.

Mexican Kelman Recipe

Ingredients



  • 1 oz tequila
    5 oz pineapple juice




Pour ingredients into a highball glass, stir and serve.