German Bight Recipe

Ingredients



  • 1 oz apple schnapps
    1/2 oz Barenfang honey liqueur
    1/3 oz rosso vermouth
    1/3 oz dry vermouth
    2 oz pineapple juice




Shake, strain into a cocktail glass, and serve.

Chocolate Almond Recipe

Ingredients



  • 1/3 oz amaretto almond liqueur
    1/3 oz dark creme de cacao
    1/3 oz Irish cream




Layer the ingredients in the order listed.

Jamaican Tease Recipe

Ingredients



  • 1 1/2 oz DeKuyper Buttershots liqueur
    1 1/2 oz Malibu coconut rum
    9 oz chilled orange juice




Pour the DeKuyper Buttershots butterscotch schnapps and Malibu rum into a highball glass. Fill with chilled orange juice, and serve.

The Head Recipe

Ingredients



  • 1 1/2 oz rum
    1 1/2 oz peach schnapps
    cranberry juice




Pour rum and peach schnapps into a collins glass filled with ice cubes. Fill with cranberry juice, stir and serve.

Cuba Libra Recipe

Ingredients



  • 1 - 2 shots dark rum
    1 fresh lime
    fill with Coca-Cola
    ice




Fill tall glass with ice cubes. Add rum. Rub cut edge of lime on rim of glass then squeeze juice into glass. Fill with Coca-Cola. Garnish with lime slice. Enjoy!

Immaculata Recipe

Ingredients



  • 1 1/2 oz light rum
    1/2 oz amaretto almond liqueur
    1/2 oz lime juice
    1 tsp lemon juice
    1/2 tsp superfine sugar




In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.