Liquid Zanex Recipe

Ingredients



  • 1/4 oz Jagermeister herbal liqueur
    1/4 oz Goldschlager cinnamon schnapps
    1/4 oz Crown Royal Canadian whisky
    1/4 oz Bacardi 151 rum




Mix ingredients together in a shot glass, and serve.

Sex With The Bartender Recipe

Ingredients



  • 1/2 shot coconut rum
    1/2 shot triple sec
    1/2 shot lime juice
    1 splash grenadine syrup
    fill with 7-Up soda
    lemons
    limes
    1 splash Irish cream




Mix rum, triple sec, lime juice, grenadine and 7-up. Garnish with lemon and lime, then splash irish cream down the middle.

M.v.p. Recipe

Ingredients
  • 2 oz Absolut vodka
  • 1 oz Midori melon liqueur
  • 1 oz Malibu coconut rum
  • fill with pineapple juice

Preparation Directions:

Pour vodka, midori, and malibu into an ice-filled hurricane glass. Fill with pineapple juice. Stir or shake.

New Orleans Buck Recipe

Ingredients
  • 1 1/2 oz light rum
  • 1 oz orange juice
  • 1/2 oz lemon juice
  • ginger ale

Preparation Directions:

Shake all ingredients (except ginger ale) with ice and strain into a collins glass over ice cubes. Fill with ginger ale, stir, and serve.

Dick In The Dirt Recipe

Ingredients
  • 1 shot peach schnapps
  • 1/2 shot Bacardi 151 rum
  • 1/2 shot Southern Comfort peach liqueur
  • 1/2 shot Yukon Jack Canadian whisky
  • 1 splash pineapple juice
  • 1 splash cranberry juice
  • 1 splash Grand Marnier orange liqueur

Preparation Directions:

Mix all ingredients in a tall glass on the rocks.

Frozen Grasshopper Recipe

Ingredients
  • 3/4 oz green creme de menthe
  • 3/4 oz white creme de cacao
  • 2 cups vanilla ice cream

Preparation Directions:

Mix all three ingredients together in a blender and blend until drink has the consistency of a good milk shake. Serve with a spoon and straw.