Ingredients:
- 3 eggs
- 1 1/2 cups (350ml ) warm or cold water
- 1 tbsp dried shrimps
- 1/4 tsp. salt, or to taste
- 1/2 tsp.shredded
- 1 tsp. sesame oil
Method:
- Soak the dried shrimps in warm water until soft.
- Drain and chop finely.
- Whisk together the eggs, soy sauce, salt, and sesame oil in a heat-proof bowl.
- Blend in the water.
- Place the bowl in a steamer and steam for 15 minutes .
- Remove , sprinkle with the shrimps and scallions, and serve.