Ingredients
- 1/2 oz Malibu coconut rum
- 1 oz amaretto almond liqueur
- 1 oz creme de cacao
- 2 oz cream
- ice
Preparation Directions:
Fill mixing glass with ice, add Malibu, amaretto, creme de cacao, and cream. Shake, and strain into a highball glass filled with ice.
Tags
Cocktails Recipes