K.g.b. Recipe

Ingredients

• 1 1/2 oz gin
• 1/2 oz Kummel caraway liqueur
• 1/4 tsp apricot brandy
• 1/4 tsp lemon juice
• 1 twist lemon peel
  

Directions:

Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.