Ingredients
- 2 oz gin
1 dash creme de violette
1 egg white
Pour the gin, violet liqueur and egg white into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Tags
Cocktails Recipes
Ingredients
Pour the gin, violet liqueur and egg white into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.