Ingredients
- 1/2 oz white rum
1/2 oz coconut rum
1/2 oz melon liqueur
1/2 oz peach schnapps
1/2 oz Blue Curacao liqueur
fill with sweet and sour mix
1 splash lemonade
1 lemon
Mix two rums, melon, peach and blue curacao in a mixing tin with the sour mix. Pour into a collins glass with ice and add a dash of lemonade. Garnish with lemon squeeze.
Tags
Cocktails Recipes