Canadian Zombie Recipe

Ingredients
  • 3 cl white rum
  • 3 cl dark rum
  • 2 cl 151 proof rum
  • 1 cl Green Curacao liqueur
  • 1 cl grenadine syrup
  • orange juice
  • lemon juice

Preparation Directions:

Fill collins glass halfway up with ice. Add white and dark rum. Fill up with half orange- half lemon juice. Pour grenadine and curacao along rim of glass. Top with 151 proof rum.

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