Ingredients
- 1 piece sugar
- 3 cl Cointreau orange liqueur
- 3 cl vodka
Blend vodka and cointreau in a shotglass. Set the drink on fire with a match. Put the piece of sugar on a fork and hold it over the flame from the drink and let it melt down into the glass. When the sugar has melted, use the palm of your hand to put out the flame.