Ingredients
Shake well over ice cubes in a shaker, and strain into a large highball glass over crushed ice.
- 1 1/2 oz vodka
- 3/4 oz white creme de cacao
- 2 oz pineapple juice
- 3/4 oz cream
Shake well over ice cubes in a shaker, and strain into a large highball glass over crushed ice.
Tags
Cocktails Recipes