Ugly Duckling Cake Recipe


Ingredients:-

  • 1 pkg. Duncan Hines yellow cake mix
  • 1 pkg. Jello lemon instant pudding
  • 1 (16 oz.) can fruit cocktail
  • 1 c. Angel Flake coconut
  • 4 eggs
  • 1/4 c. Mazola oil
  • 1/2 c. brown sugar
  • 1/2 c. walnuts, chopped
Directions:-

Blend cake mix and instant lemon filling together with mixer. Add fruit cocktail, coconut and oil, then beat eggs until foamy and add to cake mixture. Pour into 13 x 9 inch greased cake pan. Sprinkle 1/2 cup light brown sugar and 1/2 cup chopped walnuts over batter. Bake at 350 degrees for 45 minutes.

Frosting:-

  • 1/2 c. butter or oleo
  • 1/2 c. granulated sugar
  • 1/2 c. evaporated milk
Mix oleo, granulated sugar and evaporated milk. Boil for 2 minutes. Stir in 1 1/2 cups coconut. Pour on top of cake (when cooled).
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Raw Rhubarb Cake Recipe

Ingredients:-

  • 1/2 c. shortening
  • 1 1/2 c. brown sugar
  • 1 egg
  • 2 c. flour
  • 1 c. sour milk (2 tbsp. vinegar in 1 c. milk)
  • 1 tsp. soda
  • 1 tsp. cinnamon Pinch of salt
  • 1 tsp. vanilla
  • 1 1/2 c. cut rhubarb
 Topping:-

  • 1/2 c. white or brown sugar
  • 1 tsp. cinnamon
  • 1/2 c. nuts
 Directions:-

Cream sugar and shortening, add egg. Combine soda and sour milk. Alternately add milk and dry ingredients to creamed mixture. Stir in rhubarb and vanilla. Mix topping and sprinkle on cake. Bake in 9 x 13 inch pan, greased, at 350 degrees for 40 minutes or until cake pulls away from side.
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Vanilla Butternut Cake Recipe

Ingredients:-

  • 3 c. sugar
  • 2 sticks margarine
  • 1/2 c. Crisco
  • 6 eggs
  • 3 c. flour
  • 1/2 tsp. salt
  • 1 c. milk
  • 4 tsp. butternut vanilla flavoring Nuts
 Directions:-

Cream together sugar, margarine and Crisco until very smooth. Add eggs, one at a time, beating until smooth after each. Next add flour with 1/2 teaspoon salt
alternating with 1 cup of milk, ending with flour. Fold in flavoring and nuts by hand. Pour into greased tube pan. Put in cold oven and set temperature at 325 degrees. Bake 1 hour and 45 minutes. Do not open oven door during baking. Remove from pan immediately.
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Apple Cake Recipe

Ingredients:-

  • 1/4 c. butter or margarine
  • 1 egg
  • 1/4 tsp. soda
  • 3/4 tsp. baking powder
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 c. sugar
  • 1 c. flour
  • 2 c. apples, chopped
  • 1/2 c. nuts, chopped
Directions:-

Mix all together. Put into 8 x 10 or 9 inch square pan. Bake at 350 degrees until done, about 45 minutes. My husband's grandmother gave me this recipe when we were married 40 years ago. The original recipe called for butter the size of an egg. You may double this for a 9 x 13 inch pan. Needs no frosting.
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Forget The Calories And Fat Grams Cheese Cake Recipe

Ingredients:-

  • 3 lbs. or 6 pkgs. Philadelphia cream cheese
  • 2 1/3 c. sugar
  • 1 c. sour cream
  • 9 eggs
 Directions:-

Mix the cream cheese and sugar together. Mix for five minutes. Add the sour cream and mix for two minutes. Add the eggs and mix for five minutes. Pour into a springform pan. Bake for two hours at 300 degrees. Before baking, place cake pan on a pan that has about 3/4 inch of water. Wrap foil around the top of the springform pan. After baking cool for 30 minutes before placing in the crust.

Crust:

Choose one: A) crushed vanilla wafers, mixed with crushed nuts and a little butter or; B) Chocolate wafers crushed with a little butter. Bake ten minutes and cool before placing the cake in the crust. TOPPING: Danish Dessert mixed with frozen raspberries.
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Good Stuff, Maynard! Cake Recipe

Ingredients:-

  • 1 (20 oz.) can crushed pineapple
  • 8 oz. frozen whipped cream
  • 1 sm. pkg. instant vanilla pudding
  • 1 (16 oz.) frozen pound cake
 Directions:-

Mix the first three ingredients. Let stand for five minutes. Cut thawed cake lengthwise into fourths. Put bottom layer first then add pineapple mixture. Continue layering, completing with the mixture. Keep refrigerated until served. Garnish with fresh strawberries for extra appeal.
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