Ingredients:
- 1 1/2 c. sugar
- 3 eggs
- 3 tbsp. melted butter
- 1 c. buttermilk
- 1 tsp. salt
- 1/4 tsp. nutmeg
- 1/4 tsp. ginger
- 1 tsp. soda
- 1 tsp. baking powder
- 4 c. flour, sifted
- 1 tsp. vanilla
Directions
Beat eggs, add sugar, melted butter, vanilla and buttermilk. Add dry ingredients, mix well. Cover. Store in refrigerator overnight. Roll dough about 1/2 inch thick, cut out. Fry in hot lard or shortening until brown. Makes 3 dozen.
