Cooch Behar Recipe

Ingredients



  • 2 oz pepper vodka
    4 oz cold tomato juice




Pour into an old-fashioned glass three-quarters filled with broken ice, and serve.

Bocci Ball Jiggle Shots Recipe

Ingredients



  • 1/2 oz amaretto almond liqueur
    1 package orange jello
    1 cup boiling water




Stir all ingredients together and pour into 2 oz shot glasses. Refrigerate for at least 24 hours before serving.

Blue Angel #3 Recipe

Ingredients



  • 1 glass sparkling white wine
    2/3 oz Blue Curacao liqueur




Pour the sparkling wine or champagne over two ice cubes in a champagne saucer. Add blue curacao, and serve.

Jo Jo Superspy Recipe

Ingredients



  • 1 oz vodka
    1 oz Sour Puss apple liqueur
    1 oz guava juice
    1 oz white grape juice




Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake briskly. Pour into a cocktail glass, and serve.

Jungle Frost Recipe

Ingredients



  • 3/4 oz gin
    3/4 oz Pisang Ambon liqueur
    3/4 oz dry vermouth
    3/4 oz passion-fruit juice
    1/2 tsp caster sugar




Shake, strain into a champagne saucer filled with crushed ice, and serve.

Panther Recipe

Ingredients



  • 1 1/2 oz tequila
    1/2 oz sweet and sour mix




Pour ingredients into an old-fashioned glass over several ice cubes. Stir well and serve.