Ingredients
- 3 oz Kahlua coffee liqueur
2 oz chocolate liqueur
5 oz milk
Combine the Kahlua coffee liqueur, chocolate liqueur and milk in a cocktail shaker half-filled with ice cubes. Shake vigorously, pour into a coffee mug or glass, and serve.
Brooklyn Zoo Recipe
Ingredients
- 1 oz rum
1 oz vodka
1 oz gin
1 splash pineapple juice
1 splash DeKuyper Razzmatazz liqueur
1 splash sweet and sour mix
1 - 2 oz beer
Fill glass with ice. Mix rum vodka, and gin. Add splash of pinepple juice, Razzmatazz, and sour mix. Drinker or assistant pours beer.
French Cosmopolitan Recipe
Ingredients
- 1 oz Absolut Citron vodka
1/2 oz Grand Marnier orange liqueur
1/2 oz sweet and sour mix
1/2 oz cranberry juice
1/4 oz lime juice
1 drop grenadine syrup
Pour all ingredients (except grenadine) into a shaker, shake well and strain into a chilled large martini glass. Pour a drop of grenadine into the middle of the glass and let it fall to bottom. (It will color the stem red.) Garnish with a slice of lime, and serve.
Canadian Cider Recipe
Ingredients
- 1 oz Yukon Jack Canadian whisky
1/2 oz Canadian whisky
3 oz hot spiced cider
Pour all ingredients into a Irish coffee mug, and stir. Garnish with a cinnamon stick, and serve.
Scotch Bird Flyer Recipe
Ingredients
- 1 1/2 oz Scotch whisky
1/2 oz triple sec
1 oz light cream
1/2 tsp powdered sugar
1 egg yolk
Shake all ingredients with ice, strain into a champagne flute, and serve.
Null And Void Punch Recipe
Ingredients
- 750 ml vodka
500 ml wildberry schnapps
500 ml peach schnapps
375 ml Southern Comfort peach liqueur
2 liters Hawaiian punch
Mix with ice in a tupperware dish pan. Serve in 16 oz glasses (with caution). Tastes great, but potent.
