Pirate Float Recipe

Ingredients
  • 1 part Captain Morgan Original spiced rum
  • 1 part root beer schnapps
  • 1 part Stoli Vanil vodka
  • 1 part cream

Preparation Directions:

Add all ingredients, in order, into a highball glass. Stir if desired.
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Hairy Armpit Recipe

Ingredients
  • 1 shot ouzo anise liqueur
  • grapefruit juice

Preparation Directions:

Pour ouzo over three ice cubes in a highball glass, and fill with fresh grapefruit juice. Stir well, and serve.
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Mad Hatter Recipe

Ingredients
  • 1 oz Skyy vodka
  • 1 oz peach schnapps
  • 1 oz lemonade
  • 1 oz Coca-Cola

Preparation Directions:

Shake and strain, serving straight up in a shot glass.
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J-pop Idol Recipe

Ingredients
  • 1 oz Alize Bleu liqueur
  • 2 oz Gekkaikan sake
  • 2 oz Sunny Delight orange juice

Preparation Directions:

Pour the Alize Bleu liqueur down the side of an old-fashioned glass filled with ice cubes. Allow it to sit before adding the Gekkaikan sake. Add Sunny Delight orange juice, stir and serve.
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Cafe Don Juan Recipe

Ingredients
  • 3/4 oz dark rum
  • 1 oz Kahlua coffee liqueur
  • 5 oz hot black coffee
  • 1 1/2 oz whipped cream
  • 1 tsp sugar

Preparation Directions:

Rim an irish coffee cup with lemon juice and sugar. Pour coffee and liquors into the cup and sweeten to taste. Float the cream
on top, sprinkle with grated chocolate, and serve.
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Clear Cell Recipe

Ingredients
  • 1 oz lemon vodka
  • 1 oz Bacardi Limon rum
  • 1 oz tequila
  • 1 oz dry gin
  • 2 oz lemon-lime soda

Preparation Directions:

Pour the lemon vodka, lemon rum, tequila and gin into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Top with lemon-lime soda, garnish with a lime wedge, and serve.
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