Frozen Citron Neon Recipe

Ingredients
  • 1 1/2 oz citrus vodka
  • 1 oz melon liqueur
  • 1/2 oz Blue Curacao liqueur
  • 1/2 oz lime juice
  • 1 oz sweet and sour mix

Preparation Directions:

Pour the vodka, melon liqueur, blue curacao and lime juice into a blender. Blend until smooth, and pour into a parfait glass. Garnish with a slice of lemon and a maraschino cherry, and serve.
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Zambeer Recipe

Ingredients
  • 1 1/2 oz sambuca
  • 10 oz root beer
  • ice cubes

Preparation Directions:

Mix sambuca with rootbeer and stir. Add ice.


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Crimson Sunset Recipe

Ingredients
  • 2 oz gin
  • 2 tsp lemon juice
  • 1/2 tsp grenadine syrup
  • 1/2 oz tawny port

Preparation Directions:

In a shaker half-filled with ice cubes, combine the gin and lemon juice. Shake well. Strain into a cocktail glass. Drop the grenadine into the center of the drink and float the port on the top.
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Dreamy Chocolate Winter Recipe

Ingredients
  • 1 oz Irish cream
  • 1 oz Kahlua coffee liqueur
  • amaretto almond liqueur
  • 6 oz hot chocolate

Preparation Directions:

Pour kahlua and irish cream into a heatproof cup with hot chocolate. Add amaretto, to taste. Stir, and serve.
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White Carnation Recipe

Ingredients
  • 2 oz vodka
  • 1/2 oz peach schnapps
  • 2 oz orange juice
  • soda water
  • 1 splash cream

Preparation Directions:

Stir and pour over ice in a highball glass. Garnish with an orange slice.
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Mug Shot Recipe

Ingredients
  • 2 oz Malibu coconut rum
  • 10 oz root beer

Preparation Directions:

Stir ingredients together in a highball glass, and serve.
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