Ingredients
Shake well over ice cubes in a shaker. Strain into a cocktail glass, and serve.
- 3/4 oz brandy
- 3/4 oz brown creme de cacao
- 1 egg yolk
- 3/4 oz cream
- 3/4 oz milk
Shake well over ice cubes in a shaker. Strain into a cocktail glass, and serve.
Tags
Cocktails Recipes