Ingredients
- 1 oz gold rum
3/4 oz Galliano herbal liqueur
juice of 1/2 limes
1/2 oz sugar syrup
Shake briefly with a glassful of crushed ice, and pour into a frosted cocktail glass. Garnish with a slice of lime, and serve.
Tags
Cocktails Recipes
Ingredients
Shake briefly with a glassful of crushed ice, and pour into a frosted cocktail glass. Garnish with a slice of lime, and serve.