Ingredients
- 3 oz gin
1 oz dry vermouth
Pour the gin and dry vermouth into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with an anchovy-stuffed olive, and serve.
Tags
Cocktails Recipes
Ingredients
Pour the gin and dry vermouth into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with an anchovy-stuffed olive, and serve.