Ingredients
- 1 1/2 oz dry vermouth
3/4 oz creme de cassis
carbonated water
Stir vermouth and creme de cassis in a highball glass with ice cubes. Fill with carbonated water, stir again, and serve.
Tags
Cocktails Recipes
Ingredients
Stir vermouth and creme de cassis in a highball glass with ice cubes. Fill with carbonated water, stir again, and serve.