Canyon Quake Recipe

Ingredients
  • 3/4 oz Irish cream
  • 3/4 oz brandy
  • 1 oz amaretto almond liqueur
  • 2 oz light cream

Preparation Directions:

Pour the Irish cream, brandy, amaretto and light cream into a cocktail shaker half-filled with ice cubes. Shake very well. Strain into a brandy snifter, and serve.

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