Ingredients
- 2 oz blended whiskey
- 1 dash bitters
- 1 1/2 oz lime juice
- 1 tsp superfine sugar
- 3 oz club soda
Pour the whiskey, bitters, lime juice and sugar into a cocktail shaker half-filled with ice cubes. Almost fill a collins glass with crushed ice and stir until the glass is frosted. Shake the contents of the cocktail shaker, and strain into the collins glass. Add club soda, add a swizzle stick, and serve.
Tags
Cocktails Recipes