Ingredients
- 1 oz dark rum
5 oz hot cocoa
1 tbsp whipped cream
1 tsp sugar
Combine rum and cocoa in an irish coffee cup, and sweeten to taste. Top with cream, sprinkle with grated chocolate, and serve.
Tags
Cocktails Recipes
Ingredients
Combine rum and cocoa in an irish coffee cup, and sweeten to taste. Top with cream, sprinkle with grated chocolate, and serve.